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Thursday, January 23, 2014

Plant-Based Ice Cream Party!



 
 
In our family we LOVE ice cream.  Mention ice cream and my kids will start making cartwheels and run around just imagining their impending sugar high...But let's be honest, you can't eat it everyday - or can you? With this very simple recipe, you can have it as many times a day as you wish.  That's right, you read correctly: AS MANY TIMES AS YOU WISH IN ONE DAY!!!!!  So what's the secret recipe you ask? Here it is:
 
 
Frozen Banana Ice Cream
(Yields 1 large serving)
 
 
Ingredients
 
2 frozen bananas
1/4 cup vanilla almond milk
 
Method
 
Place all ingredients in your blender and mix until you get a smooth texture.
Serve and enjoy!

 



 
This flavor is chocolate: I simply added 1 tbsp. raw cacao to the blender before mixing.

 

 
This one is maple syrup (also added in the blender before mixing), with a small drizzle on top 
 
 
 
These little gems are by far my kids' favorite candy.  They are called sun drops and are all-natural dye-free candies made with molasses and cacao on the inside.  The coating is made with vegetable icing and the color is mostly obtained with beets.  They are available at most health food stores.
 
 
Yup!  That's what you and your kids will be saying when you have your own ice cream party!
 
 
 
Thanks for reading,
Amelie

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